Pearl millet is a traditional Indian grain rich in iron, fiber, and essential minerals. It has a mild earthy flavor and is perfect for making soft rotis, porridge, khichdi, and winter-friendly energizing foods.
Pearl millet is a traditional Indian grain rich in iron, fiber, and essential minerals. It has a mild earthy flavor and is perfect for making soft rotis, porridge, khichdi, and winter-friendly energizing foods.
Bajra Roti
Bajra Khichdi
Bajra Upma
Bajra Porridge
Bajra Ladoo
Very high in fiber → reduces hunger
Keeps you full for long hours
Gluten-free & easily digestible
Boosts metabolism
Strengthens bones
Good for iron deficiency
Helps manage diabetes
Improves gut health
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